🌿 Vegan Green Curry Paste - Authentic Thai Flavor, Plant-Based Excellence

Discover the vibrant flavors of authentic Thai green curry with Chef's Choice Vegan Green Curry Paste. This premium plant-based curry paste is crafted with fresh, natural ingredients to bring the bold, aromatic taste of traditional Thai green curry to your kitchen - without any animal products, added sugar, MSG, or preservatives.

Made with a harmonious blend of green chilli, fragrant lemongrass, and aromatic Thai herbs and spices, this versatile paste delivers restaurant-quality results every time. Perfect for creating delicious, wholesome plant-based curries that align with a healthy lifestyle.

✨ Why You'll Love It:
• 100% Vegan & Plant-Based
• No added sugar for natural flavor
• MSG-free and preservative-free
• Made with authentic Thai ingredients
• Fresh, vibrant green curry flavor
• Versatile and easy to use
• No artificial additives

🍲 Perfect For:
• Thai green curry with vegetables
• Coconut milk-based curry dishes
• Stir-fries and noodle dishes
• Curry soups and broths
• Marinades for tofu and tempeh
• Rice and grain bowls
• Thai-inspired fusion cooking

💡 Chef's Tip:
For a classic Thai green curry, sauté 2-3 tablespoons of paste in a little oil, add coconut milk, vegetables, and your choice of protein. Simmer until cooked through and adjust seasoning to taste.

📋 Ingredients:
• Green chilli
• Lemongrass
• Salt
• Garlic
• Onion
• Galangal
• Kaffir lime peel
• Spices (coriander seed, fennel, pepper, turmeric powder, cardamom)

🌏 Origin:
Authentically crafted in Thailand

📦 Storage Instructions:
Store at room temperature in a cool, dry place away from direct sunlight. Refrigerate after opening and use within 2 weeks for best quality.