Savour a balanced, smooth cup of organic Arabica coffee in a convenient drip bag, sourced from high-altitude mountain farms at around 1,250 m in Northern Thailand.  These single-estate, forest-friendly beans are shade grown and hand-harvested by local Lahu hill tribes for a naturally sweet, well-rounded flavour with low caffeine.

Tasting notes: medium roast with rich cocoa, gentle caramel sweetness and a clean finish, perfect for everyday brewing at home or in the office.

Why you will love it:
• Certified organic Arabica from a single mountain estate in Northern Thailand.
• Naturally low in caffeine, gentle on the stomach and ideal for multiple cups a day.
• Forest-friendly cultivation that helps preserve biodiversity and supports local communities.
• Handy drip bag format for café-quality coffee anywhere – home, office or travel.

Brewing tips:
1. Tear open the drip bag and hang it over your cup.
2. Slowly pour 180–200 ml of hot water at about 92–96°C over the grounds in small circles.
3. Let it drain completely, then remove and enjoy a smooth, aromatic medium roast.

Details:
• Roast level: medium roast.
• Size: 12 g per pack; 6 drip bags per box.
• Ingredient: 100% organic Arabica coffee.
• Origin: Northern Thailand.