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Vegan Red Curry Paste (no garlic and no onion) - Chef's Choice

🌶️✨ Vegan Red Curry Paste (No Garlic & No Onion) - Authentic Thai Flavor for Special Dietary Needs

Chef's Choice has crafted a unique vegan red curry paste that brings authentic Thai flavor while catering to special dietary requirements. This specially formulated paste is completely free of garlic and onion, making it perfect for those following specific vegan diets, religious dietary restrictions, or dealing with food sensitivities.

Made with natural ingredients and traditional Thai recipes, this paste delivers the bold, aromatic flavors of Thai red curry without compromise. It's vegan-friendly, with no added sugar, MSG, or preservatives – just pure, wholesome goodness enhanced with love.

✨ Why You'll Love It:
• Completely garlic-free and onion-free formulation
• Perfect for Jain diet, low-FODMAP, and special dietary needs
• 100% vegan with authentic Thai taste
• Made with natural ingredients only
• No added sugar, MSG, or preservatives
• Rich blend of aromatic herbs and traditional spices
• Delivers authentic red curry flavor naturally
• Clean label ingredients you can trust

🌟 Perfect For:
• Jain vegetarians and vegans
• Low-FODMAP diet followers
• Those with garlic or onion sensitivities
• Traditional Thai red curry dishes
• Creating plant-based curry meals
• Stir-fries with vegetables and tofu
• Curry noodle soups
• Special dietary catering and meal prep

👨🍳 Chef's Tip:
For authentic Thai red curry, sauté 2-3 tablespoons of paste in coconut oil until fragrant. Add thick coconut milk and stir well. Add your choice of vegetables, tofu, or plant-based protein, then simmer until cooked. Season with lime juice and finish with fresh basil for that restaurant-quality flavor – all without garlic or onion!

🥄 Ingredients:
• Lemongrass
• Red chilli
• Salt
• Galangal
• Kaffir lime peel
• Spices (coriander seed, cordomon)

🌏 Origin:
Authentically crafted in Thailand

📦 Storage Instructions:
Store at room temperature and avoid direct sunlight to maintain freshness. Refrigerate after opening and use within 2 weeks for best quality.

📅 Best Before Date:
25 Feb 2026

🏪 Available At These Locations:
• Great Food Hall (Pacific Place)
• Taste (New Hopewell Center, Festival Walk, Whampao Garden 3, Ma On Shan Plaza II)
• Fusion (Hong Lok Yuen, Ma Wan, Sai Kung Garden)
• Food Le Parc (Cheung Kong Centre)


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